Lavoro Culinary (pagina 5) - JobisJob Italia Mobile

56 Lavoro Culinary - pagina 5

Chef de rang Tenuta Toscana - Montaione, Italy , anticipating guest needs, and providing proactive service to exceed expectationsCoordinate with the culinary team to guarantee that each dish is served at the perfect temperature and presented flawlessly 21 giorni fa
Director of Food and Beverage Roma (RM) Overall Job Purpose - Functions as the strategic business leader of the property’s food and beverage/culinary operation, including Restaurants/Bars, Room Service and Banquets/Catering 23 giorni fa
Head Chef SUSHISAMBA Milano - Milan, Italy pertinent to this job as assigned. Qualifications Culinary Arts Diploma or similar degree. International experience in Japanese / fusion restaurants fine dining. Minimum 3 years of experience in managing 22 giorni fa
Assistant F&B Roma (RM) service. Qualifications, Skills & Experience:Diploma or degree in Hospitality Management, Culinary Arts, or a related field.· Fluent in both Italian and English. Knowledge of additional languages is 22 giorni fa
Senior Sous Chef Jamie Oliver Group - Westminster, United Kingdom for the kitchen, ensuring continuity of operations and maintaining the brand's culinary vision. Your role is pivotal in developing new dishes, mentoring the kitchen team, and contributing to an 23 giorni fa
Head Chef, Sous Chef and Chef de partie in Sweden | EURES PIEMONTE Agenzia Piemonte Lavoro - Torino Chef de partie (CDP) ready to lead kitchens, drive culinary innovation, and create unforgettable dining experiences for a successful group in Sweden, with 11 restaurants serving over 3000 guests daily 24 giorni fa
Head Sommelier Milano Club spa - Milano (e.g., Court of Master Sommeliers, Wine & Spirit Education Trust) required; Advanced Sommelier or Master Sommelier preferred. Bachelor's degree in Hospitality Management, Culinary Arts, or related field 22 giorni fa
Chef de Cucine - North America Eataly - Milano Knowledge of Italian cuisine Excellent communication and leadership skills Advanced computer skills Bachelor’s Degree or degree from a post-secondary culinary arts training program highly preferred Job 29 giorni fa
Pastry Chef - New York (NY) Eataly - Milano techniques Experience from a pastry shop is a plus. Excellent communication skills in Italian and English Intermediate computer skills Degree from a post-secondary culinary/pastry arts training program Più di 30 giorni fa
HOSTESS / STEWARD Milano Club spa - Milano turnover and guest satisfaction. • Coordinate with the culinary and service teams to ensure timely and efficient food and beverage service. • Provide recommendations on menu selections and special offerings Più di 30 giorni fa

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