Lavoro Culinary

Anantara - Rome, Lazio, it

Job Description A Chef de Partie is responsible for the oversight of all culinary dishes that are prepared in their section. Because of this, a successful Chef de Partie must be very knowledgeable

da: it.talent.com - 4 giorni fa

Eram Talent - Rome, Lazio, it

experience as a Sous Chef or similar role in a high-volume kitchen. Culinary degree or equivalent certification. Strong knowledge of culinary techniques, cuisines, and ingredients. Excellent leadership and

da: it.talent.com - 4 giorni fa

Milano Club spa - Milano

. • Assist in the setup and breakdown of the kitchen before and after service, ensuring that all equipment and utensils are properly cleaned and stored. • Learn and develop culinary skills and techniques under

da: allibo.com - Ieri

Belmond - Ravello, Campania, it

. In this role, you’ll deliver culinary excellence by showcasing local flavours and ingredients, and work closely with talented chefs and culinary teams to develop and execute menus that reflect the

da: it.talent.com - 4 giorni fa

NH ITALIA SPA - Salerno, Campania, it

food preparation and presentation guidelines to ensure consistent quality culinary offerings to our guests; · Maintain food safety & protection. All food in working areas should be in compliance with

da: it.talent.com - 4 giorni fa

Belmond - Portofino, Metropolitan City of Genoa

Grill Restaurant, culinary excellence is in our DNA. For our kitchen team, we are looking for a Commis de Cuisine for the next season (spring/summer 2025). The ideal candidate is open to new challenges 21,184

da: workable.com - 4 giorni fa

Costa Crociere - Genoa, Liguria, it

Your life on board: As a Chef de Partie Pastry, you will ensure every dessert meets high culinary standards with meticulous attention to details, recipes and methods to guarantee efficient dessert

da: it.talent.com - 4 giorni fa

Belmond - Taormina, Sicily, it

Geleng - one of the most spectacular restaurants in Sicily- to our Timeo Bar and Restaurant located on our famous terrace, culinary excellence is in our DNA. We are looking for Commis de Bar for the next

da: it.talent.com - 4 giorni fa

Belmond - Portofino, Metropolitan City of Genoa

Grill Restaurant and Cocktail Bar, culinary excellence is in our DNA. We are looking for a Commis de Rang for the next season (spring/summer 2025) to join our restaurant team. The ideal candidate is open 21,184

da: workable.com - 4 giorni fa

Belmond - Firenze, Tuscany, it

culinary arts and want to excel in the world of gastronomy, this is an ideal department for you. You will have the opportunity to work alongside talented chefs and learn the art of creating exquisite dining

da: it.talent.com - 4 giorni fa