Lavoro Culinary
Bartender (Milan)
Nusr-Et - Italy (+1 località)
Who are we? We as Nusr-Et, are a culinary empire that crafted the art of dining with its unique blend of exquisite flavors and theatrical presentation. Renowned for its mastery of fine cuts, Nusr-Et
da: it.lifeworq.com - 12 giorni fa
Belmond - Portofino, Metropolitan City of Genoa
Grill Restaurant and Cocktail Bar, culinary excellence is in our DNA. We are looking for a Chef de Rang Room Service to join our In Room Dining team. The ideal candidate is passionate about hospitality
da: workable.com - 7 giorni fa
Chef De Partie
Celebrity Cruises - Italy
KEY RESPONSIBILITIES Directs, coaches, supports, supervises, and evaluates (with the Sous Chef) all direct reports. Must have excellent food knowledge and a full understanding of culinary terms. Must
da: it.lifeworq.com - 20 giorni fa
Corporate Chef Unox Casa
UNOX S.p.A. - Mejaniga, Italy (+1 località)
will play a key role in bringing the brand’s vision and mission to life through high-impact events and strategic marketing initiatives. You will be responsible for shaping the brand’s culinary identity
da: it.lifeworq.com - 2 giorni fa
Italia, Lombardía, Milan
professionals in the newest luxury lifestyle hotel in Milan. Reporting to the Executive Sous Chef, the role will cover culinary tasks related to the F&B production for any of our four outlets. This is full-time
da: trovolavoro.com - 18 giorni fa
Executive chef
Confidential Global Company - Rome, Italy (+1 località)
responsible for producing the following Key Results: - Organization of the culinary team to ensure superior food quality and service standards are maintained at all times, while meeting budgeted payroll
da: it.lifeworq.com - 2 giorni fa
Chef de partie
Tenuta Toscana - Italy (+1 località)
its dynamic culinary team. This role is ideal for a culinary professional passionate about Mediterranean and Italian cuisine and committed to upholding the highest standards of quality and service
da: it.lifeworq.com - 19 giorni fa
Italia, Lombardía, Milan
lifestyle hotel in Milan. Reporting to the Executive Sous Chef, the role will cover culinary tasks related to the F&B production for any of our four outlets. This is full-time position, 5 days a week with 2
da: trovolavoro.com - 18 giorni fa
Chef de partie
Park Hyatt Milano - Milan, Italy (+1 località)
and presentation of the items. To suggest alternative menu items, meet specific customer requests and interact with customers to meet and exceed their culinary expectations. To ensure that all company
da: it.lifeworq.com - 16 giorni fa
Assistant Restaurant Manager
Tenuta Toscana - Italy (+1 località)
service philosophy of Tenuta Toscana by providing tailored recommendations and anticipating guest preferences, offering proactive, intuitive service to exceed expectations. Coordinate with the culinary team
da: it.lifeworq.com - 19 giorni fa